Guacamole Recipes
Toast with guacamole
Guacamole recipes are usually made to share with friends and guests, at a special gathering. It is also a very tasty accompaniment to lunch or dinner. However, guacamole can also be used as a nutritious breakfast, which is completely different from traditional recipes. That is why we present here this (…)
Stuffed avocado
At Caña Nature you have traditional guacamole and guacamole with a high vitamin A content, two proposals that are very popular with consumers and which obviously stand out for the presence of their star ingredient, the avocado. In addition to the fact that in all our recipes we use fresh (…)
Spicy guacamole
Guacamole fits perfectly with the spicy flavour as a finishing touch to its characteristic combination of ingredients. At Caña Nature you can enjoy that spicy touch with this guacamole option that includes jalapeño and red pepper in its recipe. You can also make your own spicy guacamole and even increase (…)
Sandwich with guacamole
Guacamole is an excellent food that we can add to multiple recipes. Of course, many people enjoy eating Caña Nature’s guacamole, which we offer in 200 g format so that you can use it whenever you want. In addition, we have two options available, our original guacamole and our high (…)
Gazpacho Recipes
Winter gazpacho
In Caña Nature we offer you fresh gazpacho with food grown in the Tropical Coast of Granada. This is one of the most demanded products in our catalog. A cold soup, tasty and ideal to enjoy at any time of the year. However, gazpacho also has a version that is (…)
Watermelon and tomato gazpacho
At Caña Nature you can enjoy fresh gazpacho, one of the favourite cold soups in summer, which we also offer you in a recipe made with food from our crops on the Costa Tropical of Granada. No additives or preservatives. Totally natural to enjoy whenever you want. During the hottest (…)
Sweet and sour gazpacho
At Caña Nature we offer you fresh gazpacho that we prepare using food from our crops on the Costa Tropical of Granada. Based on the traditional gazpacho recipe, we offer this cold soup for all those who are looking for a refreshing alternative, especially in summer, and for those who (…)
Old-fashioned gazpacho
At Caña Nature we take advantage of our HPP cold processing to produce a gazpacho that maintains all the organoleptic and nutritional qualities of the fresh products used. The old-fashioned gazpacho, however, is made in the traditional way, directly with the products that the countryside provided. As is the case (…)
Salmorejo Recipes
Zucchini tartar and beetroot salmorejo
The Zucchini Tartar with a Caña Nature Beetroot Salmorejo base is a delicious appetizer to surprise your guests. It’s an ideal option for those looking for a light, healthy, and colorful recipe. The combination of the crunchy texture of the zucchini with the refreshing touch of salmorejo creates a balanced (…)
Traditional salmorejo
The traditional salmorejo recipe comes from Cordoba and was made with a mixture of breadcrumbs, garlic, olive oil, salt and tomatoes. Of course, with time and its expansion, the ingredients have been transformed and expanded, gradually adding new additions such as ham, hard-boiled egg or croutons, among others. At Caña (…)
Strawberry salmorejo
In Caña Nature you have available fresh salmorejo made with natural products from the Costa Tropical of Granada. One of the many benefits that you can take advantage of with our product is that we make the recipe without bread, so it can also be enjoyed by people with celiac (…)
Salmorejo with carrots without bread
At Caña Nature we offer you fresh salmorejo made without bread. Thanks to this, our salmorejo can also be enjoyed by people with coeliac disease. Traditionally, bread is an ingredient used to make salmorejo in any of its variants. However, we have chosen to replace this bread with rice flour (…)
Grated Tomato Recipes
Quesadillas mexican recipe
Quesadillas are one of the best known and most elaborate dishes in Mexico, with an international fame that has allowed diners from all over the world to enjoy them. Now you too can create them to your taste and give them a unique touch, with the Mexican Salsa that we (…)
Macaroni with fresh tomato and cheese
We lead busy lives and sometimes we don’t even have time to make the simplest dish we can think of. But that doesn’t mean we don’t want to do without being able to eat healthy and tasty food, does it? Today we bring you an express pasta recipe, macaroni with (…)
Grated tomato with olive oil
Grated tomato with olive oil is a classic appetizer in many parts of Spain, as well as a traditional tapa, which you can accompany with the drink of your choice. One of the main benefits of grated tomato is that it retains its natural flavour, as it is completely homemade, (…)
Grated tomato in the Thermomix
Grated tomato is an ideal complement both to enjoy with other foods and to savour on its own, especially with toasted bread. Preparing it can be a somewhat tedious process, unless we take advantage of kitchen accessories that make the task easier. The well-known Thermomix is an unbeatable ally in (…)
