Macaroni with fresh tomato and cheese

Valora esta receta

We lead busy lives and sometimes we don’t even have time to make the simplest dish we can think of. But that doesn’t mean we don’t want to do without being able to eat healthy and tasty food, does it? Today we bring you an express pasta recipe, macaroni with fresh tomato and cheese.

Grated tomato with olive oil is a classic appetizer and traditional tapa in many areas of Spain, and can be served with whatever you prefer. The good thing about grated tomato is that it retains its natural flavour as it is handmade and does not require frying, stewing or complex preparations.

At Caña Nature, we only use cannellini tomatoes to make our grated tomato, which is characterised by its intense aroma and flavour that you can enjoy in every bite.

When there is no time, a good quality pasta, natural grated tomato and a little cheese on top, is an express but tasty option.

0/5 (0 Reviews)

Dificulty

Low

TIme

People

1 person

Kcal

399

Receta de macarrones con tomate rallado - Caña Nature

HOW IT´s DONE

RELATED RECIPES

Gazpacho de invierno - Caña Nature

Winter gazpacho

In Caña Nature we offer you fresh gazpacho with food grown in the Tropical Coast of Granada. This is one of the most demanded products

Ver receta
Receta de salmorejo tradicional - Caña Nature

Traditional salmorejo

The traditional salmorejo recipe comes from Cordoba and was made with a mixture of breadcrumbs, garlic, olive oil, salt and tomatoes. Of course, with time

Ver receta
Scroll to Top