Winter gazpacho

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In Caña Nature we offer you fresh gazpacho with food grown in the Tropical Coast of Granada. This is one of the most demanded products in our catalog.

A cold soup, tasty and ideal to enjoy at any time of the year. However, gazpacho also has a version that is served hot and is known as “winter gazpacho”.

It is an alternative that you can take advantage of in the coldest days of the year to warm up, while enjoying one of your favorite dishes.

Below we offer you one of the many different recipes for winter gazpacho, which you can of course transform to your liking, if there is any ingredient that you prefer to substitute and it is not essential for its preparation.

Winter gazpacho is a gastronomic option that is sure to please the whole family, especially if you are already fond of fresh gazpacho, which is so popular in summer.

The only disadvantage of this winter gazpacho is that it may be more difficult to find tomatoes in season.

By the way, you do have our grated tomato available whenever you want, which although not suitable for this recipe, can be a perfect companion as an appetizer on toast to enjoy with friends and family, while you prepare your winter gazpacho.

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