Carrot gazpacho

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Gazpacho is one of the favourite cold soups among the products available from Caña Nature. Made with food grown in the fields of the Costa Tropical of Granada, it is a 100% natural product with fresh products such as peppers, onions, garlic and tomatoes.

One of the advantages of gazpacho recipes is that they welcome new ingredients with a great acceptance. This time we are going to tell you about a recipe in which carrots are responsible for the main flavour.

As you know, gazpacho recipes can be prepared in many ways and it is quite common to use bread to achieve the desired texture.

Caña Nature’s gazpacho is bread-free, which means that it is also gluten-free and is an ideal option for everyone to enjoy this nutritious and refreshing dish.

However, in the carrot gazpacho recipe, it is up to you whether you want to add bread or make it without bread. The flavour will not be any different and the end result in either case is sure to please all your guests.

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