At Caña Nature we offer an Andalusian gazpacho recipe with fresh ingredients, but not including bread.
Many gazpacho recipes include bread, however, its absence does not prevent its preparation, with all the original flavour and with several additional advantages.
On the one hand, an Andalusian gazpacho recipe without bread has fewer calories, which makes it ideal for a weight loss diet.
In addition, the absence of bread helps us to make a gazpacho recipe suitable for people with coeliac disease, as it does not contain gluten.
With these benefits, we recommend you to enjoy our Andalusian gazpacho without bread, which you can find in 100% recyclable PET bottles of 1L and 33cl.
We also want to show you how this recipe is traditionally made, so we will now describe how to make the Andalusian gazpacho without bread recipe.
First of all, we would like to inform you about several characteristics of this recipe:
Firstly, the gazpacho may be less light than in other recipes. Combining it with a little water can help to make it lighter.
In this recipe, the flavour of the onion, garlic and cucumber take a back seat to the tomatoes.