Traditional guacamole, like the one we offer at Caña Nature, has an irresistible flavour that is attractive enough on its own.

However, guacamole can also have different types of accompaniments, which perfectly complement its genuine flavour and, incidentally, offer you recipes and preparations with which to surprise everyone.

What to dip in avocado?

One of the most common ways to enjoy guacamole and the unmistakable flavour of avocado is with different foods used to dip it in the container in which we have chosen to place it.

Bread toasts are perfect for this, although some people prefer to dip freshly baked bread directly into the smooth texture of the guacamole. Of course, there is always the classic option of corn nachos.

Appetizers with guacamole

Guacamole can be served in strange appetizer combinations, which surprisingly offer a fascinating result for the palate.

The sea offers many ingredients for this combination of flavours. Crab sticks with guacamole are becoming increasingly popular, as is guacamole with anchovies, salmon, shrimp or prawns.

Outside the marine environment, guacamole appetizers are also accompanied by eggs, fresh cheese or tomato, among many other ingredients.

Tostas with guacamole

Of course, tostas with guacamole are an excellent way of presenting this natural recipe.

Here are a few creative ideas for toasts that are as tasty as they are original:

• Guacamole toast with caramelised pepper and slices of smoked cod.
• Guacamole toast with tuna and sliced hard-boiled egg.
• Guacamole toast with sliced cherry tomatoes on goat’s cheese. toast with cherry tomatoes

The recommendation is to use a toast of ample thickness. Guacamole can complement many ingredients, which encourages you to add more and more ingredients to your toast. For a good dining experience, be sure to use one that is sturdy enough.

Garnishing with guacamole

Guacamole can also be served as a garnish for many recipes. Its incomparable texture complements and enhances many other dishes, to the point that you will never want to try them again without it.

Here are some ideal suggestions for serving guacamole as a side dish:

• Pasta salad with guacamole.
• Guacamole with croquettes (rice, cod, ham).
• Beef fillet with mushrooms and guacamole.
• Grilled chicken with guacamole.
• Hake fillet with guacamole.

Dinners with guacamole

Guacamole is also an ideal accompaniment to all kinds of dinners, especially if you buy it ready-made as in any of the variants available at Caña Nature (original, rich in vitamin A and light).

In fact, it is so versatile that you will discover how easy it is to include it in many recipes for healthy, tasty and easy-to-make dinners:

• Guacamole stuffed breasts.
• Guacamole tacos.
• Rice, chicken and guacamole pancakes.
• Cucumber, corn, tomato and guacamole salad.
• Burgers (beef, quinoa or whatever you prefer) with guacamole on the side.