Our Traditional Guacamole has been made from ingredients grown directly in our fields in the Costa Tropical de Granada, offering a recipe that boasts natural, fresh, and above all, delicious flavors to enjoy this great product at any time.

Of course, it is a 100% natural product and the only one on the market without any additives or preservatives (no E numbers).

In addition, it has the following certifications:

• Superior Taste Award from the International Taste Institute. This award recognizes excellent taste and quality in food and beverages. It is awarded in Brussels by the International Taste & Quality Institute, judged by over 200 professionals (chefs, sommeliers, Michelin stars).
• V-Label certification as vegan products
• A rating on the Nutri-Score scale

It comes with the highest guarantee of food safety, thanks to the High-Pressure Processing (HPP) treatment. This process extends the product’s shelf life up to 8 weeks from the moment of production, preserving the properties and nutrients of the food while eliminating any potential microorganisms.